Dear friends of Valais,
The days are getting longer, weather is milder and sun terraces of mountain restaurants are buzzing. But up on the slopes, snow still beckons. Make the most of it all: go on a ski tour, try a delicious Valais fondue, glide down glorious pistes and celebrate Easter on high. In Valais, we are experiencing a vintage winter season – and for its last few weeks, we will be celebrating it in style!